November's mini of the month was a cornbread cupcake? Really?!? I wasn't too sure about this one. Don't get me wrong, I love cornbread. But it's savory and buttery...and everything that is opposite of sweet in my book.
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| Ingredients: Cornbread Cake, Cream Cheese Icing, Yellow Nonpareil Topping |
Much as we expected, we weren't huge fans of the cornbread cupcake. It did surprisingly taste like cornbread, but the icing kind of threw me for a loop. Hopefully, next month will be a sweet flavor!
Would you like a cornbread cupcake?
Lol, that would have been my reaction, too. I'm not a big fan of savory/sweet desserts, it's weird to me. :) Hope next month is better!!
ReplyDeleteThis has all kinds of YUCK written all over it, cornbread is not meant to be turned into a cupcake :)
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